A sustainable project

At Capptouring we want to let you KNOW and, help you LIVE and
FEEL the present, towards a better future!
Join us!

In a Global World, opportunity has favoured knowledge but has failed to prevent massification and the consequent identity and cultural crisis. It has thus become impossible to avoid the deterioration of cultural identity and heritage that has occurred in countless countries. In an era in which consumption has taken precedence over humanitarian values, it has become urgent to rethink the way we live and relate to our surroundings. Especially in Tourism, in the way we travel!

Capptouring is a new project in the Tourism area, which aims to bring Tourism closer to its essence! We want to make appropriate use of environmental and cultural resources while respecting the socio-cultural authenticity of communities, maintaining a high level of community and traveller satisfaction.

As a Sustainable Tourism project, all our activity will seek to contribute to objectives 8, 12 and 14 of the United Nations Sustainable Development Goals (Agenda 2030). Thus, with people at the centre of our action, this project aims to contribute to the 3 pillars of sustainability: to sustainable economic growth, to sustainable consumption and production and to the sustainable use of oceans and marine resources.

Being sustainable

Showcase projects that share the same values that contribute to sustainable tourism and sustainable living. Help build a greener, more humanitarian and interconnected community!
Capptouring is a new project in the Tourism area, which aims to bring Tourism closer to its essence!

We want to make appropriate use of environmental and cultural resources while respecting the socio-cultural authenticity of communities, maintaining a high level of community and traveller satisfaction.
Ecoturismo-planeta-verde

Our contribution

  • Gradual and progressive use of more environmentally friendly material resources
  • Use of alternative means of transport such as bicycle, train or tram rides
  • Association with non-governmental entities, whose objective is sustainable development
  • Cooperation with quality partners who integrate well with local communities and privilege good practices concerning the preservation of our planet
  • Purchase of local and organic food products